Who can oppose a bowl of hot Maggi? We think anyone! This is one of the snacks that we all have memories and still cannot be enough. While plain Maggi is timeless, now there are endless variations to try. Whether the chili garlic is Maggi, Paneer Maggi, or Lemon Garlic Maggi, they all have an incredibly delicious taste. By adding to the list, we bring you another recipe that will definitely surprise your taste buds – Thacha Maggie. This unique Maggi recipe was shared by Instagram page @Diningwithdhoot. Once you try it, it will become your new go-to for the evening (and late night) snacking.
Also read: Lemon Coriander Maggi: A quick and delicious recipe you will keep coming back
What is Thecha?
Thecha is a popular chutney from Maharashtra. It is prepared using green chillies, garlic, coriander and peanuts. This chutney is loved for its spicy taste and is best enjoyed with roti, paratha, bakri, khichdi or Pakoda.
What makes Maggi so unique?
Maggi is a bhogi snack in itself. Now imagine a spicir and witness version – will it not be so good? This Maggi recipe gives a unique twist to the classic version and is equally an attempt to Maggi and Thacha lovers. This is perfect for those days when you feel like eating something different.
Does Thecha go with Maggi well?
Thecha Maggi tastes a good taste in itself. However, if you feel that it is making it partner with something, then choose a crispy father. Okay, we know it seems strange, but we believe – Kurkuri Papad has a very well complement of Paneer Maggi. If nothing is desi, you can also enjoy it with some garlic bread.
How to make Maggi at home. Maggi recipes
- It is quite simple to make Maggi at home. Follow these easy steps:
- Heat the oil in a pan and add garlic cloves, chopped green chillies and cumin. Well saute.
- Transfer them to a silbetta (grinding stone) and add coriander leaves and peanuts. Crush crush until well combined
- In a pan, boil Maggie with a testmaker. Once done once, add the prepared thus and give it a good mixture.
- Transfer the Maggi to a bowl and top it with grated cheese and lemon juice squeeze
- Serve hot and enjoy!
Watch the full video below:
Also read: The remaining Maggi? Do not waste it – try this crispy cheese popcorn recipe!
Will you try this thatcha Maggi recipe? Tell us in the comments section below!