Imagine waking up on a beautiful morning with lots of sunshine, enjoying a satisfying cup of coffee, and munching on a soft, sweet, buttery croissant. We’re not sure what could be a more charming way to vacation in France and Taapsee Pannu agrees. The actress is currently in Paris for the 2024 Olympic Games. FYI: Taapsee’s husband Mathias Boe is a former badminton player from Denmark. He is part of India’s badminton coaching team at the Olympics. Apart from her pictures from the Olympic grounds, Taapsee also shared glimpses of her day in Paris, where she was seen relishing a delicious croissant. The picture shows a close-up of her hand holding the French pastry against the backdrop of the streets of Paris. The note attached to the photo read, “And how can I not be #RaniInParis.”
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Taapsee Pannu has also shared a picture of dinner with her sister Shagun Pannu. In this, food items including salad, meat and bread are kept on a big table. The special thing is that Shagun has made a brinjal dish.
If just looking at the picture is making you crave for melt-in-your-mouth croissants, here are a few recipes that you can easily make at home.
1. Croissants
Everyone loves buttery and flaky croissants. So why not make croissants at home and enjoy them with your coffee? Read the full recipe here.
2. Almond Croissants
While plain croissants are easily available in neighbourhood bakeries, you can give them a unique flavour by adding almonds. They will add a nutty flavour to your dish and you will want to make it again and again. Check out the full recipe.
3. Croffle
Cruffles or croissant waffles are incredibly delicious and easy to make! Simply use pre-baked crescent rolls or frozen croissants, and decorate them with any toppings you like. Check out the full recipe here.
4. Desi Croissants
This French dish has an Indian twist too. This delicious dish is given a desi twist with Indian spices and is not to be missed. Click here for the recipe.
5. Chocolate Croissants
Is there anyone who would refuse to eat this delicious dish? We think not. Without further ado, take a look at the recipe here.
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