Republic Day is around the corner. And so it is, the first long weekend of the year. On 26 January 2018, India will celebrate its 76th Republic Day. Republic Day holiday is a special one for all Indians. Watching the Republic Day parade and march past on television is something that has been a part of every Indian household for decades. Seeing the flag flying and listening to the President’s speech is our first attempt at feeling patriotic. Small flags, slant balloons and badges circulate around the Republic Day, playing their sweet role in establishing the same. Another thing that makes the Republic Day holiday more delightful is the special Republic Day breakfast or brunch. cutting into piping hot pakoda, The Grecian Sandwich is a joy as a country, hearing the great milestones we have achieved.

Here are 10 amazing breakfast recipes for you:

1. Pav Bhaji

Master Maharashtra’s favorite breakfast in the corners of your kitchen with this simple and delicious recipe. Pav plays an important role in the street food fare of Maharashtra. Pav when combined with bhaji is a combination of different vegetables cooked and mashed together, makes for a fiery snack that you will love to try.


This Republic Day treat yourself to this Maharashtrian joy

2. Mushroom Uthappam

This South Indian savory pancake dish is all things delicious, nutritious, and oh-so-invigorating. Topped with mushrooms, corn, spinach and peppers, this special breakfast is sure to impress.

(Also Read: Republic Day Special: 7 Birnis Of India You Must Try Once In Your Lifetime)

uthapam
This South Indian savory pancake dish is all things delicious, nutritious, and oh-so-invigorating.

3. Masala Rava Idli

Your regular idli with a spicy twist. These semolina idlis are flavored with chillies, curry leaves and mustard seeds and are best served with hot sambar and coconut chutney. There, there, we can see you slurping already.

Masala Rava Idli Recipe
These semolina idlis are flavored with chillies, curry leaves and mustard seeds and are best served with hot sambar and coconut chutney.

4. Spicy Aloo Tikki

Flat spicy patties of mashed boiled potatoes are every North Indian’s favorite go-to street food. One bite into this fiery and sometimes delightful patty will tell you exactly. Try making this delightful snack at home with this lovely recipe. Serve with fresh mint chutney and enjoy.

Aloo Tikki
One bite into this fiery and sometimes delightful patty will tell you exactly.

5. Poha

Rice cooked with a host of vegetables, spices and nuts is a dose of health and taste bundled in one. Try this light and lip-smacking version and enjoy the holiday with your loved ones.

Poha

6. Medu Vada

Medu Vada is an indispensable part of South Indian cuisine that has gained a lot of recognition even globally. Medu vada is prepared using black dal or urad dal batter and deep fried in oil. This soul satisfying crispy vada dipped in hot summer with coconut chutney is a treat you should not deprive yourself of.

Medu Vada

7. Fenugreek Thapla

Flat Gujarati delight is delicious and nutritious snack that will leave you craving for more. knead with Fenugreek, Ginger, chilli, herbs and yogurt, flat Paratha Like this snack is best with chutney, pickle or Raita.

Fenugreek Thapla

8. Keema Samosa with Curd Dip

Samosa lovers raise your hands! Crispy dough pockets filled with spicy minced mutton filling. Team them with a refreshing hung curd dip and enjoy.

Keema SamosaCrispy dough pockets filled with spicy minced mutton filling

10. Chole Bhachar

You saw this, didn’t you? The mention of Chole Bhechar and a Punjabi heart will take a leap of joy. Soft and puffy bhaturas, and chanaaz are cooked in a rich mélange of rustic spices. Serve piping hot with pickles.

Chola BhacharSoft and puffy bhaturas, and choppies cooked in a rich mélange of rustic spices

Happy Republic Day everyone!

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