How to make mango pani puri at home

When kicking in summer heat, every bite does not feel much fresh than the bursting of sweet tastes. Pani Puri’s thinking? In this season, lie down your sharp Puri game with Mango Pani Puri, which is a delightful turn on the Classic Indian Street Food. Shared by the Instagram page ‘TheSpicystory’, this recipe is interesting not to try. This unique version of Pani Puri is a unique version of Pani Puri, a combination of raw mangoes with raw mangoes.

Also read: Penny Puri fans, locate 5 separate pane flavors for a refreshing turn

Why mango pani puri?

Traditional Pani Puri, also known as Golgappa or Puchka, is preferred for its spicy, tangi and charming water. However, adding the mango in the mix is ​​a fresh sweetness that balances heat and spices, curing it an ideal summer. The combination of ripe and raw mangoes adds the depth of the flavor- the ripe mangoes provide natural sweetness, while the raw mango brings a lip-smoking competition.

Read: Turn a unique turn to Pani Puri! Try this Jamun Pani Puri recipe

How to make Mango Pani Puri I am a unique manner pani puri recipe

It is quite simple to make Mango Pani Puri. Pani (aromatic water) is prepared by combining ripe mangoes, raw mangoes, mint, coriander, ginger and green chillies. This mixture is then enhanced with black salt for the correct balance of chuts, mango powder, roasted cumin powder, and sweet, tangi and spicy tastes.

Stuffing for Puri consists of mashed potatoes and boiled black chickpeas (tomorrow), which are experienced with salt, pepper and chaat masala. Once the ensemble and stuffing are prepared, just open the crack puris, fill them with filling, put in mangoes, and enjoy the explosion of tastes!

Watch the full recipe video:

Mango Pani Puri – Right Summer Treatment

Mango Pani Puri is not only delicious, but also provides many health benefits. Common vitamins are packed with A and C, which promote immunity and promote healthy skin. The combination of spices in Pani AIDS digestion makes this dish light and refresh.

Use with different pure pure tastes

If you enjoy experimenting with flavors, Pani Puri has many other exciting variations to try. Here are some interesting options:

  • Khatta Meeta Pani Puri – Mixtures of tamarind and jaggery for an ideal sweet -sour balance.
  • Spicy Mint Penny Puri – filled with mint and green chillies for an additional spicy kick.
  • Garlic Pani Puri – a bold and flavored twist with garlic and chili.
  • Frutti Pani Puri – infected with juice of various fruits such as pineapple or pomegranate for a fresh touch.

Mango Pani Puri is the ultimate summer snack- fresh, flavorful and incredibly satisfactory. So, grab some ripe and raw mangoes, prepare this delightful treatment, and taste the summer joy with every bite!

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