Lemons are often praised as miracle cleaners because of their acidity and refreshing scent. From removing odors to disinfecting surfaces, they seem to be the perfect cleaner. However, while they work great for many surfaces, some kitchen items should stay away from lemons. Curious? You should be! If you run a sustainable kitchen, this article is for you. Keep reading to find out which kitchen items you should never clean with lemons!
Also read: 5 unique ways to use salt in everyday kitchen cleaning
Photo Credit: Pexels
Here are 5 surprising things you shouldn’t clean with lemon in the kitchen:
1. Marble and Granite Countertops
Of course, marble and granite countertops add a touch of charm to any kitchen, but they don’t react well to acidic cleaners like lemon juice. Lemons are high in acidity and can dull the shine of these countertops. Natural stones are porous and using lemon on them can cause irreparable damage over time. Instead of lemon, use a pH-neutral cleaner designed for natural stone surfaces. This will help maintain the counter’s shine without the risk of damage!
2. Cast iron pan
Cast iron pans are famous for their strength and heat retention, but they should never be cleaned with lemon. The acidity of lemon can remove the protective layer of oil that prevents rust and sticking. Avoid using lemon to keep your cast iron pan in perfect shape. Use a brush and hot water for cleaning and avoid soap at all costs!
3. Knife
Kitchen knives are essential tools and it’s important to keep them in good condition. Lemon juice has disinfecting properties, but it can damage and oxidize knives, especially if they’re made of high-carbon steel. Instead of lemon, use mild dish soap and water and dry them immediately to prevent rust. This will keep your knives fresh and your blades sharp!
Photo Credit: Pexels
4. Wooden utensils
If you have wooden cutting boards and utensils, avoid cleaning them with lemon. Its acidity can make them dry, cracked, and more prone to bacterial growth. Instead, use mild soap and water, and apply a light layer of oil to keep them conditioned. This will ensure they stay in good condition and ready for use!
5. Aluminum Utensils
Aluminium utensils are durable, but cleaning them with lemon can be harmful. The acidity can cause them to discolour and lose their shine. It can also cause small holes in the surface. Use a sponge and dish soap to remove stubborn stains. Be careful while cleaning to keep your aluminium utensils looking as good as new!
Also read: 5 important places in the kitchen that should be cleaned with vinegar
Do you regularly use lemon in kitchen cleaning? Let us know in the comments below!
