Are you bored of your usual lunch? Looking for something delicious, healthy and super easy to make? You have come to the right place! Our super vermicelli salads will take your office lunch to a whole new level. Why limit vermicelli to upma or kheer anymore? It’s time to give it some modern twists. Salads are one of the best ways to enjoy this delicious ingredient. And the best part? It’s made of semolina, which means it’s low in calories and high in fibre – perfect for avoiding that post-lunch food coma. So, let’s dive into these fabulous salad ideas that will keep you energised and ready for anything!
Also read: Make a protein-rich breakfast Paneer Seviyan (Vermicelli) for a creamy and healthy meal
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Here Are 5 Vermicelli Salads That Will Make Your Office Lunch More Exciting:
1. Spicy Peanut Salad with Vermicelli
Moving away from the usual vermicelli-based dishes, freshen up your lunch with a vibrant, delicious vermicelli salad that is packed with flavour. This salad strikes the perfect balance of cooked vermicelli and a lovely mix of fresh veggies like carrots, cucumbers, spring onions and capsicum. The best part? A generous amount of spicy roasted peanuts add a satisfying crunch and an earthy flavour. Top it off with a tangy dressing made from lemon juice, chaat masala and chopped green chillies. Mix everything together and enjoy a delicious meal that won’t leave you languishing for post-lunch meetings!
2. Cool Mint and Yogurt Vermicelli Salad
Are you looking for something that is both comforting and exciting? This cool mint and yogurt vermicelli salad should be the best choice for you. Cook the vermicelli as usual, then toss it in a creamy dressing made of Greek yogurt, fresh mint, coriander leaves and cumin powder. Add finely chopped cucumbers, juicy tomatoes and lemon juice for extra flavour. This salad is perfect for those afternoons when you crave something light yet filling on busy days!
3. Desi Masala Vermicelli Salad
If you are craving a little spice, try this easy-to-make Desi Masala Sevai Salad. This tasty recipe keeps the “desi” element in your lunch box. Start by frying the Sevai with cumin seeds, mustard seeds and curry leaves in a little oil. Then, add chopped onions, tomatoes, boiled potatoes and green peas to the mixture. Add the spices- turmeric, coriander powder and chaat masala. Squeeze some lemon juice and sprinkle fresh coriander for extra flavour in your lunch box.
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4. Tamarind and Pomegranate Vermicelli Salad
Enjoy the tangy and spicy flavour! This tamarind and pomegranate vermicelli salad will save your day. Mix cooked vermicelli with tamarind dressing, fresh pomegranate seeds and your favourite veggies like capsicum and carrots. Add a tablespoon of healthy seeds, chopped mint leaves, roasted peanuts and red chilli flakes. Mix well and squeeze some lemon if you like. This is a great way to enjoy lunch without overeating.
5. Mango and Coconut Vermicelli Salad
Mango and coconut taste amazing in sticky rice, but what if you could get the same flavour in your office salad? Yes, it is possible! Cook vermicelli, then add chopped juicy mango pieces, grated coconut and a handful of chopped nuts for crunch. For tang, add chopped green chillies along with a dressing made of coconut milk, lime juice and honey. Mix well and enjoy! This salad is full of different flavours, perfect to cheer you up—especially on a Monday!
Also read: Not just kheer, make these unique sweets using vermicelli (seviyan)
So, try out these easy salad recipes and enjoy simple vermicelli to the fullest.
