With the monsoons hitting the entire country, Ghevar has started making an appearance at sweet shops. Soaked in sweet syrup, this sweet melts in the mouth and has its own fan following. Don’t miss it, it has a connection with the holy month of Sawan and Hariyali Teej. Have you ever wondered how this delicious sweet is made? We are here to satisfy your curiosity. In a video shared on Instagram by food blogger Amar Sirohi, we get a glimpse of the making of Ghevar. The blogger captured the process of making Malai Kesar Ghevar at a shop in Sonipat, Haryana.
In the clip, workers can be seen pouring milk from a container into a pan and adding a dollop of maida to it. This mixture is kneaded thoroughly for five minutes before being sifted and strained to remove any impurities or lumps. The batter is then poured from a height into circular moulds placed in hot oil. The frothy batter quickly solidifies, forming the crispy ghevar. The flaky, honeycomb-like texture was created by repeating this technique multiple times.
Also read: Crispy, sweet and delicious: 5 varieties of Ghevar to try this monsoon
Then, the ghevar was dipped in sweet syrup. The last step – it was decorated with mawa and packed in a cardboard box. At the end of the video, the blogger tasted the dessert and called it the best ghevar in India. He also gave the address of the shop and urged others to try the dish from this place. The video was shared with the caption, “Best ghevar in India. Tag someone who loves ghevar.”
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Also read: Watch: Viral video of soya chaap being made in a factory, internet reacts
Many users were attracted to this tempting sweet delight. So far, this video has been viewed nearly 3 million times.
One user said, “This is real Indian sweet, not made from refined sugar.”
Another said: “Awesome.”
Meanwhile, one person said, “Don’t support unhealthy places to eat.”
Not agreeing with this claim, a user said, “Very good. It looks very hygienic too.” [The process looks hygienic.]
Some people wanted to know if the shop has a “home delivery” option.
Meanwhile, a person declared, ‘The best Ghevar in India is found in Jodhpur city of Rajasthan…[The best ghewar in India is only available in Rajasthan.]
One comment read, “This is real Indian sweet, not made from refined sugar.”