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PratapDarpan > Blog > Lifestyle > Taapsee Pannu’s Paris Diaries: A glimpse of delicious food
Lifestyle

Taapsee Pannu’s Paris Diaries: A glimpse of delicious food

PratapDarpan
Last updated: 1 August 2024 18:23
PratapDarpan
11 months ago
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Taapsee Pannu’s Paris Diaries: A glimpse of delicious food
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Contents
1. Sindhi Fish Curry2. Snail Curry from Andhra Pradesh3. Mussels with Lemongrass4. Goan Crab Curry5. Lobster Malay Curry

Taapsee Pannu is currently in Paris and her food diary is getting better with each passing day. The actress is joined by her husband, former Danish badminton player Mathias Boe, who is part of India’s coaching unit. But that doesn’t mean Taapsee has put aside her food cravings. After indulging in some creamy croissants, she relished snails cooked in butter. Taapsee enjoyed the dish with a slice of bread. Sharing the picture on Instagram Stories, the actress wrote, “When in France.” She also wrote “Guess what” along with the hashtag #RaniInParis. Taapsee is currently busy with her Netflix show ‘Rani In Paris’.Then came the beautiful darling. The actress is playing the role of Rani in this series.
Also read: Taapsee Pannu’s food celebration in Milan has us drooling; guess what she is eating

Taapsee Pannu also posted a picture of the famous bakery Les Choupettes de Chouchou. In the picture taken from outside, we can see a variety of sweets. The actress said, “I can make this my favorite dessert.”

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If the delicious snails have made your mouth water, here’s how you can enjoy the yummy seafood delicacy in the comfort of your home.

1. Sindhi Fish Curry

Dive into the rich and aromatic world of Sindhi fish curry – a beloved gem of Sindhi cuisine. This dish features tender pieces of fish cooked in a spicy, tangy gravy made with a blend of traditional spices, tomatoes and a little tamarind. Check out the full recipe here.

2. Snail Curry from Andhra Pradesh

Known for its unique taste and texture, snail curry is very popular among seafood lovers. This delicious dish from Andhra Pradesh also helps in reducing chronic diseases like asthma and arthritis. Check out the full recipe here.

3. Mussels with Lemongrass

Enjoy the distinctive flavor of mussels by cooking them in a simple broth that enhances their natural flavor. It pairs well with rice or noodles and is served with fragrant lemongrass, peanuts and chili flakes. Click here to get the recipe.

4. Goan Crab Curry

This delicious Goan delicacy is made with thick coconut cream and garnished with Kashmiri chillies, cumin-cinnamon powder, tamarind, jaggery and vinegar. Spicy seaside crab curry doesn’t get any better than this. Check out the full recipe here.
Also read: Taapsee Pannu’s song “Ghar Ki Kheti” is totally soulful – see pic

5. Lobster Malay Curry

Peeling a lobster may take some extra effort, but believe me, the end result is worth it. This Malay dish of lobster cooked in coconut milk is a culinary masterpiece. Here’s the recipe.

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