Tara Sutaria discovers culinary gems that make for an utterly indulgent experience
Tara Sutaria is living her best life as she travels around the world, enjoying delicious food and fine dining experiences. Her recent Instagram posts have left us overwhelmed with her culinary adventures, and we are in awe of her travel adventures. From the streets of London to New York, Tara’s foodie journey takes her to some of the most iconic food destinations in the world. Her love for Italian cuisine is evident in her visit to La Famiglia in London, where she relished the mouth-watering Spaghetti a la Vongole. Meanwhile, her visit to Peter Lugers in New York made her enjoy the famous Hot Pie, which is a culinary icon in the Big Apple.
But Tara Sutaria’s travels are not just about food, they are also about experiences. Her al fresco dining experience at Paradise Road Hotel in Sri Lanka is a dream come true, and her visit to Ain’t Nothin But the Blues in London inspired us all to live the jazz and the blues. Tara’s food adventures don’t stop there. She also relished moules frites at London’s Borough Market, enjoyed butterbeer at the Harry Potter musical in New York and tasted Irish rock oysters at Zedel in London, as evident from her pictures on Instagram. And let’s not forget her visit to Marks of Madison, where she enjoyed the famous lasagna drenched in cheese and gravy.
As Tara Sutaria wrote in her caption, “Eat and be happy because tomorrow is another day to eat,” a philosophy we can all adopt. The actress is seriously inspiring us to book tickets and follow in her foodie footsteps.
Look here:
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These are the 5 best places to eat around the world
Noma (Copenhagen, Denmark)
It is a two Michelin-starred restaurant that offers a unique Nordic dining experience, with a focus on cuisine and local ingredients.
Peter Luger's (New York, US)
A classic American steakhouse that serves high-quality meats, seafood, and specialty dishes such as the famous hot pie.
Gaggan (Bangkok, Thailand)
It is a three-Michelin-starred restaurant that serves innovative and progressive Indian cuisine with a focus on molecular gastronomy.
La Pergola (Rome, Italy)
This two-Michelin-starred restaurant, located in the heart of Rome, serves refined Italian cuisine with breathtaking views of the city.
El Cellar de Can Roca (Girona, Spain)
The three-Michelin-starred restaurant, run by the Roca brothers, offers a creative and artisanal take on Catalan cuisine, focusing on local ingredients and wine pairings.
