Mumbai’s culinary scene continues to surprise and delight, with an exciting wave of new restaurants making their mark this winter. From innovative inventions to reimaginings of age-old dishes, from cozy cafes to fine dining restaurants, these diverse openings are a wonderful way to celebrate the season of merrymaking. Whether you want to enjoy a feast with loved ones or relax with a casual meal, there are many possible options. In this list, we highlight must-try new restaurants that have recently opened their doors, promising memorable meals this December.
Here are some new Mumbai restaurants to try in December 2024
1. Silk Road Coffee Company, Andheri
Versova has a huge new roastery and bakehouse called Silk Road Coffee Company (SRCC). Founded by Parth Suri and Shamit Tyagi, the establishment is envisioned as a community-centric space and is spread across 3,500 square feet. While the ground floor offers visitors a glimpse of the live coffee roastery and bakery, the first floor is divided into indoor and outdoor seating arrangements. Since the café is located away from the main road, there is not much traffic noise. With great options for different tastes, one can enjoy a range of specialty coffee drinks. Indulge in delicious pastries, sandwiches, croissants and other types of sweets and baked goods. Also keep an eye out for the manual brew bar with offerings like Pour Over, Spiced Pour Over (Ellsworth), and Aeropress. Customers can purchase carefully sourced beans and roast them in-house, taking a piece of the Silk Road experience home with them. SRCC is also proud of its use of the exclusive Slayer Espresso Machine: a one-of-a-kind brewing device available only at this location in India.
Where: 41, Harminder Singh Road, Aaram Nagar Part 1, Aaram Nagar, Versova, Andheri West, Mumbai
2. Love Restaurant, Andheri
Andheri’s famous Lokhandwala neighborhood is now home to Luv, a captivating new restaurant experience helmed by brothers Luv Deshpande and chef Akash Deshpande. This charming home-style space is an embodiment of cherished memories and bonds between loved ones: family, friends and others. The menu is a reflection of this spirit, featuring simple dishes inspired by a variety of cuisines. Savor dishes like Kokum Prawns with Crackers, Lamb Tacos with Chimichurri, Mushroom Tart, Pork Bun Masca, Shrimp and Mussel Gnocchi, Coastal Sea Bass Curry, Tortellini and more. For dessert, Love has a breathtaking composition called “Starry Night,” a sweet homage to Van Gogh’s iconic artwork. The restaurant also has a special selection of mocktails, allowing guests to taste classic cocktail flavors without the alcohol. Every corner of Love is full of personal touch. From the zero-waste kitchen where every ingredient is thoughtfully used, to the artwork on the walls painted by Chef Akash, the Deshpande brothers have put their heart into every detail.
Where: 14-16, Sterling Apartment, Sundarban Complex Road Shastri Nagar, Lokhandwala Complex, Andheri West, Mumbai.
3. EL&N, BKC
EL&N London, the globally renowned lifestyle and café brand known for its picturesque setting, has opened its first Indian outlet at Jio World Plaza in BKC (Bandra Kurla Complex). Founded by Alexandra Miller, EL&N (Eat, Live, & Nourish), the café features 2,130 square feet of lush floral decor and a quintessentially chic ambiance. It offers fashion-forward design, specialty coffee and a unique fusion of all. Day meal. The Mumbai outlet will serve EL&N’s signature menu, which will include dishes like smashed avocado toast, delicious croissants and delicious cakes, while also featuring exclusive local dishes.
Where: EL&N Café, 2nd Floor, Jio World Plaza, Bandra-Kurla Complex, Mumbai
4. Hitchens, Khar
Khar-Bandra West Belt has an exciting new addition to its buzzing F&B scene with the launch of Hitchens – Cocktails & Ideas, a sophisticated resto-bar named after the iconic author Christopher Hitchens. It was founded by Rakesh Singh and Aparna Sood and is backed by a group of creative entrepreneurs from different artistic fields. The kitchen, helmed by Chef Gracian de Souza and helmed by Chef Harsh Parikh, offers a modern European menu with playful Asian touches. The bar program is helmed by acclaimed mixologist Pawan Singh Rawat, known for his sophisticated approach and unique creations. Hitchens is envisioned as a gathering place for artists and art lovers over fine dining (for the brain and the stomach). The ambiance is further enhanced by aesthetic touches that celebrate intellectual curiosity and the way it brings people together.
Where: Hitchens, 494-486, 17th Road, Khar West, Mumbai
5. Blah, Santa Cruz
Following the success of Blah BKC, a second outlet has been opened in Santa Cruz, co-founded by Niketa P Sharma, Dilip Rawat, Anikta P Sharma and Yogesh Rawat. The food menu, created by Chef Rahul Desai, retains some staples from the BKC location and also includes new brunch-inspired options. Some of the highlights are Avocado and Feta Scrambled Eggs, Smoked Salmon Bagel, Flamingo Dragon Sushi, Wood-Fired Neapolitan-Style Pizza, Javanese Curry with Jasmine Rice, Gochujang Grilled Chicken with Citrus Butter, Signature Drunken Noodles, Pistachio and Orange Tres Leches , drink of 70% Callebaut chocolate mousse, etc blah The menu is the brainchild of Dimi Lazinska and represents signature popular cocktails from around the world. The 4,400-square-foot, two-story Blah Santa Cruz features a grand keyhole entrance and a staircase decorated with artistic frames. The Herbarium on the second floor is a glass-doored space with spinning disco balls beneath a mirrored ceiling. Diners are invited to try their luck on the Wine Wall, where angel and devil doors lead to surprises.
Where: Blah! Santa Cruz, 1st & 2nd Floor, Krishna Heritage, Linking Road, Above Landmark Cars, Santa Cruz (West), Mumbai
6. Era, Andheri
There’s a new mid-century-inspired restaurant and bar in Andheri designed to transport you to an era of unmatched glamor and sophistication. Reflecting vintage Asian aesthetics, Era’s luxurious ambiance sets the stage for unforgettable experiences – whether you’re in a small or large group. The Eraz menu offers a mix of iconic Asian flavours. From the fiery spices of Bangkok to the sophisticated elegance of Singapore, with its blend of beloved Indian influences, there are many interesting options to choose from. Highlights include Korean Chilli Potatoes, Stir Fry Shiitake Mushrooms and Asparagus, Tofu in Sichuan Peppercorns, Crispy Calamari, Chicken Black Pepper Malai Tikka. Tori Musallam, and many more. The era’s signature cocktails are also inspired by its old-fashioned glamour. Try drinks like An Afternoon in Yangon, Uchiwa Collins, On the Beach in Bali, Summer in Singapore and more.
Where: Dalia Estate, C18, Near New Link Road, Near Yash Raj Studio, Veera Desai Industrial Estate, Andheri West, Mumbai
7. Bekal House, Andheri
There are many new openings in Andheri this season that you can consider. One of them is Bekal House, owned by Kedarnath Shetty, which has a menu full of coastal cuisine. A range of cuisines from Mangalore and other regions can be found here. Top picks include Golibaje, Chicken Sukkah, Meet Mirsanga, Shrimp Gasi and Tawa Fried Fish. The kitchen is led by Chef Lalit Chunara, who aims to celebrate traditional cooking techniques. There’s also an exotic cocktail selection inspired by coastal ingredients. The interior design is dominated by natural materials, including polished wooden tables and woven cane chairs that offer warmth and simple comfort.
Where: Unit No. 3, Times Square Building, C-Wing, Andheri-Kurla Road, Opp. Kanakia Seven, Marol, Andheri Times Square, Mumbai.
8. Two Good Sisters, Santa Cruz
Are you looking for a casual spot for casual dining in Santa Cruz? Two Good Sisters is a newly opened restaurant you may want to check out. Founded by Rinka Jha and Rashmi Mishra, this eatery promises complete, home-style comfort through its delicious food and drinks. MasterChef Abhinas Nayak is the culinary force behind the menu. Some of the must-try dishes include Kyoto Clear, Fennel and Orange Salad, Litti Lagubitta, Cheesy Mushroom Open Sandwich, Thai Casserole with Puff Pastry, Burrata Pizza, Jalapeno Chicken Burger, Black Sesame Curry, Very Berry Cake etc. Binny Dhadwal has curated a beverage menu that includes classic cocktails, signature sips, exotic mocktails, coffee staples and more.
Where: Ground Floor, 16th Avenue Road, Potohar Nagar, Santa Cruz West, Mumbai
9. Barkat, Vile Parle
JW Marriott Mumbai Sahar recently launched a new dining spot at its property: BarCat. This al-fresco venue is located on the hotel’s 10th-floor rooftop terrace, just steps from the pool. This is a great place for a quiet dinner away from the hustle and bustle of the city. The restaurant has a limited but delicious menu focusing on Awadhi and North Indian cuisine. We recommend trying their Lucknowi Seekh, Doodhiya Paneer Tikka and Yellow Chilli Jafrani Aloo, Chuja Makhani, Khamiri Roti, Pudina Paratha, Barkat Dal and Dodha Barfi.
Where: Poolside Terrace at 10th Floor, JW Marriott Mumbai Sahar, Near Chhatrapati Shivaji International Airport, IA Project Road, Navpada, Vile Parle East, Mumbai.
10. The Corner Room, Khar
It cannot be denied that Khar has become an F&B hotspot. Another new start in the area is The Corner Room, founded by Alai Ingle. The name “The Corner Room” creates a distinct allure, aiming to be an exclusive “Corner” featuring sumptuous dining, vibrant nightlife and memorable gatherings. Chef Deepak Samanta has created a menu that highlights global and local cuisine. You can enjoy dishes like Tomato Quinoa Soup, Beetroot Chevre Salad, Verde Panini, Truffle Mushroom Burgers, Chicken Katsu Sando, Wild Mushroom Arancini, Sicilian Shrimp, Smoked Chicken Pizza, Risotto Funghi, Apple Cinnamon Parfait Roll and others.
Where: Shop no. 1-5, Ground Floor, Fortune Paradise CHSL, 3rd Road, Ramakrishna Nagar, Khar West, Mumbai
11. The Desert Republic Cafe, Bandra
Calling all dessert lovers! There’s a new spot in town to satisfy your sweet cravings. Desert Republic Café has cuisines from around the world that will definitely tempt you. Wondering what to expect? You can enjoy crispy Greek Waffle Bites, the iconic Pizookie, Japanese Mochi Ice Cream, Honeycomb Waffles, Binge Ice Cream Bowls, Nachos and Croissants and many more sweets. The café has a good range of beverages to cater to your enjoyment, including fizzy coolers, bubble tea creations, specialty origin coffees and more. There is also a DIY yogurt option, which allows foodies to gain practical experience in making the delicious treat.
Where: Gaspar Enclave, 2, Pali Mala Road, Near Gold Gym, Bandra West, Mumbai
